Thursday, December 17, 2015

Walnut Rum Balls by Sylvia


My ever-creative sister just sent me this recipe for rum balls. They look great.

Ingredients:
- 2 cups semi sweet chocolate chips, melted with 2 Tbsp coconut oil
- about 50 ml or a jigger of dark rum
- 2 cups ground walnuts
- 1 cup of your preferred cookie crumbs (vanilla wafers, chocolate wafers, graham wafers, shortbread)


Instructions:
Place the cookie crumbs and ground walnuts into a medium sized mixing bowl, then stir in the rum.
Pour the melted chocolate and coconut oil over top of the crumb/nut mixture and combine thoroughly. Chill the mixture until firm then roll it into small balls and finally, roll the balls in ground walnuts.

Makes 40